https://www.padhuskitchen.com/2015/08/baby-bitter-gourd-fry-midhi- ... please come back again for more healthy and traditional recipes of Tamil Nadu from my kitchen. Once such awesome recipe is Pavakkai … October 24, 2015 By Aarthi 1 Comment. Pavakkai Urulai Poriyal - Old Pic Pavakkai Urulai Poriyal (Bitter Gourd & Potato Fry) Ingredients :3 big sized bitter gourd (karela or pavakkai)1 big potato1. Pavakkai is my favorite dish and now i ll do it in delicious way. After trying out stuffed bitter gourds and crispy fried bitter gourd, it is time now to share a simple stir fry recipe. kindly tell some recipes for him. Bottle Gourd Stir Fry/ Suraikai Poriyal - Tamilnadu Style ... Pavakkai Pitlai / Bitter gourd Pitlai is a very traditional and also a popular South Indian veg gravy prepared using dhal ( lentils) a... Kambu(கம்பு தோசை) / Bajra Dosa / Pearl Millet Dosa. This reduces your blood sugar level a lot than you can imagine..So try to include it in your everyday diet.. Bitter gourd is one of the healthiest vegetables. ... Tamilnadu style Meen Kuzhambu | Butter Fish Curry Recipe Avial (Mixed Vegetable Coconut Curry) Baked Jowar Dill Puri / Cholam Poori – Low Calorie Snacks Cuisine Style: Tamil Nadu, South india | Preparation & Cooking Time: 15 minutes | To Serve: 3 | Type : Side dish, poriyal, stir fry, thoran, diabetic recipe | Take with : Rice Ingredients. a kind request my son is 2and half years old. Share. always eating chocolate given by my wife. https://www.chitrasfoodbook.com/2018/07/bittergourd-masala-curry-for-rice.html share this. Pavakkai Fry Recipe / Bitter Gourd Fry Recipe. ... , Healthy Recipes, Home, Pagarkai Recipes, Recipe Index, TamilNadu Recipes, Vegetable Poriyal/Varuval, Vegetarian Side Dishes. but he is not eating the food properly. thanks for giving the recipe. i need my son to be grown in natural way. In Tamil Nadu, we use bitter gourd to make poriyal, Theeyal and pitlai, chips, cutlet and many more interesting recipes. It is very good for you, specially if you are diabetic. Thinking of Pavakkai (Bitter Gourd), the first thing comes to our mind is its bitter taste. Bitter Gourd Poriyal Recipe – Pavakkai Poriyal Recipe. I always want to post more bitter gourd recipes, because it is one of the most requested recipe in my blog. Because of its bitterness, many of us don’t include regularly in our diet. This pagarkai poriyal is delectable and a perfect side dish for any meal of a day. But cooking it in a right way makes bitter gourd recipes interesting and inviting. Pavakkai [Bitter gourd] – 1 cup [thinly sliced] Mustard seeds – ½ tbsp; Curry leaves – 1 … Adding a little tamarind or lemon juice brings down the bitterness and the spices will balance it making bitter gourd recipes much more appetizing. share this. November 8, 2014 By Aarthi 15 Comments. I dont buy it often, i only get it occasionally. 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